Our Espmunate Bruto is a sparkling wine made from 100% Alvarinho. In fact, it was the first sparkling wine made with Alvarinho following the traditional method of sparkling production.
The Espumante Bruto Rosé is a sparkling rosé made with Alvarinho, Pinot Noir, and Touriga Nacional, resulting in a wine that is light, fresh, and expressive of our Territory.
Pairing perfectly with the acidity of these bottles of bubbly are smoked meats, known as fumeiro, a traditional delicacy of Monção and Melgaço. The smoked meats are produced from Bísaro, a local breed of pig, which are raised outdoors with ecological breeding.
Fumeiro
Traditional smoked meats from Monção and Melgaço made from the local bísaro pig.
