Soalheiro : : Gastronomic Experiences
Ancestral Food & Wine Pairing Experience
Pair local flavours with our ‘pur terroir’
We invite you to come and experience our commitment to our landscape and the sustainability of our environment. Taste locally sourced delicacies, always produced with careful consideration of our surroundings. Our line of natural wines, all sourced from our organic vineyards, value biodiversity and the delicate balance of our ecosystem. As pure, unaltered expressions of our terroir, they are the perfect match for these local specialities. Read more…
Duration: 2h
Minimum: 4 people
Reservations and availability are required.
40,00€ (VAT inc.)
Your experience begins with a guided tour of our winery and terrace where you will appreciate the natural beauty of the Minho River Valley. This will be followed by a tasting of local products paired with our line of natural wines at Quinta de Folga, our smokehouse. While enjoying your food and wine experience you will learn about our vineyards, our herbal tea farm, and the history of producing traditional Fumeiro (smoked meat) in Melgaço.
At Quinta de Folga we centre on Bísaro, a special breed of pig, which we breed in an ecological and sustainable manner. During the tasting you will be offered a spread of traditional smoked meats including Salpicão (dry-cured smoked pork sausage), Chouriça de Sangue (smoked blood sausage), Chouriça de Carne (smoked pork sausage), and Alheira (smoked sausage made with pork and bread) as well as homemade jams and veggies from our organic garden.
If you cancel your booking up to 48 hours before the scheduled time, a full refund of the booking amount will be made.
If you cancel your booking between 48 and 24 hours before the scheduled time, a partial refund of 50% of the booking amount will be made.
If you cancel your booking less than 24 hours before your scheduled time, there will be no refund.
In case of no-show, there will be no refund;
Check out our Cancellation and Payment Policy.